π‘ Cooks, Fast Food have a composite risk score of 69/100 (Frey-Osborne probability: 81%, GenAI exposure: 31/100). With 668,230 workers in the US, this is one of the most AI-vulnerable occupations. Full occupation profile β
π― The Verdict
Likely for many tasks. The role will look very different in 5β10 years.
With 668,230 workers and a median wage of $30K,cooks, fast food represent a significant portion of the US workforce. Their GenAI exposure index is 31%, meaning a minority of their core tasks overlap with current generative AI capabilities.
Risk Score
69/100
Employment
668,230
Median Wage
$30K
GenAI Exposure
31%
β οΈ Top Risk Factors
Self-ordering kiosks and mobile app displacement
Robotic food delivery within establishments
Automated dishwashing and kitchen cleaning systems
Automated food preparation and cooking robotics
π‘οΈ Tasks AI Can't Easily Replace
Hospitality and personalized guest experiences
Adapting to real-time dietary and allergy requests
Food presentation requiring artistic and tactile skill
π Career Transition Paths
Related occupations with lower AI risk and high skills overlap:
Education Administrators, All Other
61% skills overlap Β· $89K median wage
Advertising, Marketing, Promotions, Public Relations, and Sales Managers
56% skills overlap Β· $145K median wage
Tour and Travel Guides
69% skills overlap Β· $37K median wage
β Frequently Asked Questions
Will AI completely replace cooks, fast food?
Likely for many tasks. The role will look very different in 5β10 years.
What is the AI risk score for cooks, fast food?
Cooks, Fast Food have a composite AI automation risk score of 69 out of 100, classified as "High Risk".
How many cooks, fast food are there in the US?
There are approximately 668,230 cooks, fast food employed in the United States.
What do cooks, fast food earn?
The median annual wage for cooks, fast food is $30K.
What skills should cooks, fast food develop?
Focus on tasks AI can't easily replicate: hospitality and personalized guest experiences, adapting to real-time dietary and allergy requests, food presentation requiring artistic and tactile skill. These human-centric skills will become more valuable as routine tasks are automated.