Rankings β†’ Will AI Replace…

Will AI Replace Food Servers, Nonrestaurant?

60/100 β€” Elevated
SOC 35-3041

πŸ’‘ Food Servers, Nonrestaurant have a composite risk score of 60/100 (Frey-Osborne probability: 86%, GenAI exposure: 38/100). With 271,780 workers in the US, this is one of the most AI-vulnerable occupations. Full occupation profile β†’

🎯 The Verdict

Possible. Significant task automation is underway β€” workers should actively upskill.

With 271,780 workers and a median wage of $34K,food servers, nonrestaurant represent a significant portion of the US workforce. Their GenAI exposure index is 38%, meaning a minority of their core tasks overlap with current generative AI capabilities.

Risk Score

60/100

Employment

271,780

Median Wage

$34K

GenAI Exposure

38%

⚠️ Top Risk Factors

1.

Automated food preparation and cooking robotics

2.

Self-ordering kiosks and mobile app displacement

3.

AI inventory management and waste reduction

4.

Robotic food delivery within establishments

πŸ›‘οΈ Tasks AI Can't Easily Replace

βœ“

Managing chaotic high-volume service environments

βœ“

Food presentation requiring artistic and tactile skill

βœ“

Hospitality and personalized guest experiences

πŸ”„ Career Transition Paths

Related occupations with lower AI risk and high skills overlap:

Education Administrators, All Other

63% skills overlap Β· $89K median wage

21/100

Advertising, Marketing, Promotions, Public Relations, and Sales Managers

58% skills overlap Β· $145K median wage

16/100

Tour and Travel Guides

51% skills overlap Β· $37K median wage

27/100

❓ Frequently Asked Questions

Will AI completely replace food servers, nonrestaurant?

Possible. Significant task automation is underway β€” workers should actively upskill.

What is the AI risk score for food servers, nonrestaurant?

Food Servers, Nonrestaurant have a composite AI automation risk score of 60 out of 100, classified as "Elevated".

How many food servers, nonrestaurant are there in the US?

There are approximately 271,780 food servers, nonrestaurant employed in the United States.

What do food servers, nonrestaurant earn?

The median annual wage for food servers, nonrestaurant is $34K.

What skills should food servers, nonrestaurant develop?

Focus on tasks AI can't easily replicate: managing chaotic high-volume service environments, food presentation requiring artistic and tactile skill, hospitality and personalized guest experiences. These human-centric skills will become more valuable as routine tasks are automated.